Weekend at the Cottage Recipes – Flaky Tea Biscuits
A tried and true recipe that you’ll make again and again. Serve these biscuits with clotted cream and jam, as
Read moreA tried and true recipe that you’ll make again and again. Serve these biscuits with clotted cream and jam, as
Read moreCHOCOLATE ZUCCHINI LOAF A rich, chocolatey cake batter stirred with grated zucchini and semisweet chocolate chips. www.weekendatthecottage.com/chocolate-zucchini-loaf Ingredients • 1 cup unbleached all-purpose flour •½ cup
Read moreCHOCOLATE-HAZELNUT BISCOTTI Classic crunchy biscotti with toasted hazelnuts, shards of dark chocolate and a hint of orange. Perfect for the
Read moreWhether serving it for dessert, a snack or breakfast, you’ve got to try this Blueberry Crumb Cake. Ingredients For the cake batter:
Read moreIngredients For the corn: •6 ears of corn, shucked •8 cups water •4 cups homogenized milk •1 butter stick (8 tablespoons) •1 tablespoon granulated sugar
Read moreIngredients • 8 meringues For the Raspberries: • 4 cups fresh raspberries, rinsed •¼ cup granulated sugar •2 ounces orange juice For
Read moreSTRAWBERRY RHUBARB GALETTE All the deliciousness of a strawberry rhubarb pie but half the work! Perfect for easy summer entertaining.
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