milk

FEATUREDRecipes

Weekend at the Cottage Recipes

  BAKED BRIE EN CROÛTE       A wheel of double cream brie topped with shallot, sautéed pear and

Read More
FEATUREDRecipes

Weekend at the Cottage Recipes

  MOCHA HOT CHOCOLATE       A rich, mocha-flavoured hot chocolate served with whipped cream, chocolate sprinkles and mini

Read More
FEATUREDRecipes

Weekend at the Cottage Recipes

CHEESY BROCCOLI CASSEROLE A classic holiday casserole of broccoli in a creamy cheese sauce with a crispy panko topping. www.weekendatthecottage.com/cheesy-broccoli-casserole/

Read More
FEATUREDRecipes

Weekend at the Cottage Recipes

THE PERFECT FRENCH TOAST The secret to this French Toast recipe is the bread. Trust us and use challah and

Read More
FEATUREDHome & Cottage

THOSE WERE THE DAYS “When I Was a Boy”

At my age I guess I qualify to be an antique, but my mind is sharp and I recall so

Read More
DAYTRIPPINGFEATURED

The Best Curd in Cottage Country

Empire Cheese Cooperative When visiting Campbellford most folks know the first stop while in town should be the local cheese

Read More
FEATUREDHome & CottageRecipes

Weekend at the Cottage Recipes – Flaky Tea Biscuits

A tried and true recipe that you’ll make again and again. Serve these biscuits with clotted cream and jam, as

Read More
FEATUREDRecipes

Weekend at the Cottage Recipes

HOT BROWN TURKEY SANDWICH Turkey and tomato on slices of toasted bread, topped with an aged cheddar cheese sauce and sprinkle of crispy bacon. www.weekendatthecottage.com/hot-brown-turkey-sandwich

Read More
EntertainmentFEATUREDHome & CottageRecipes

Weekend at the Cottage Recipes ~ BUTTER-AND-MILK-BOILED CORN

Ingredients  For the corn: •6 ears of corn, shucked •8 cups water •4 cups homogenized milk •1 butter stick (8 tablespoons) •1 tablespoon granulated sugar

Read More